Ronan Lordan Ph.D.

Perelman School of Medicine, University of Pennsylvania

Thrombosis and COVID-19: The Potential Role of Nutrition


Journal article


Alexandros Tsoupras, Ronan Lordan, Ronan Lordan, Ioannis Zabetakis
Frontiers in Nutrition, vol. 7, 2020 Aug 24

Cite

Cite

APA   Click to copy
Tsoupras, A., Lordan, R., Lordan, R., & Zabetakis, I. (2020). Thrombosis and COVID-19: The Potential Role of Nutrition. Frontiers in Nutrition, 7.


Chicago/Turabian   Click to copy
Tsoupras, Alexandros, Ronan Lordan, Ronan Lordan, and Ioannis Zabetakis. “Thrombosis and COVID-19: The Potential Role of Nutrition.” Frontiers in Nutrition 7 (August 24, 2020).


MLA   Click to copy
Tsoupras, Alexandros, et al. “Thrombosis and COVID-19: The Potential Role of Nutrition.” Frontiers in Nutrition, vol. 7, Aug. 2020.


BibTeX   Click to copy

@article{alexandros2020a,
  title = {Thrombosis and COVID-19: The Potential Role of Nutrition},
  year = {2020},
  month = aug,
  day = {24},
  journal = {Frontiers in Nutrition},
  volume = {7},
  author = {Tsoupras, Alexandros and Lordan, Ronan and Lordan, Ronan and Zabetakis, Ioannis},
  month_numeric = {8}
}